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Post by gatr55555 on Jan 20, 2013 15:10:29 GMT -5
 I like useing drop biscuits like my Grandma use to . Just put a little more sugar in them to make them sweeter.  After My Grandma use to use wild strawberrys though waaaaaay sweeter and better flavor  End result. Use canned whipped cream(just dont have the paitence to make it like my wife)  Next weekend strawberry daquris ;D |
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Post by Deleted on Jan 20, 2013 15:41:47 GMT -5
End result. Use canned whipped cream(just dont have the paitence to make it like my wife) Lookin good !!!! Love it !!! |
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Post by Walter on Jan 20, 2013 15:47:56 GMT -5
I like useing drop biscuits like my Grandma use to . Just put a little more sugar in them to make them sweeter. After My Grandma use to use wild strawberrys though waaaaaay sweeter and better flavor End result. Use canned whipped cream(just dont have the paitence to make it like my wife) Next weekend strawberry daquris ;D |
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Post by gatr55555 on Jan 20, 2013 15:57:19 GMT -5
I like useing drop biscuits like my Grandma use to . Just put a little more sugar in them to make them sweeter. After My Grandma use to use wild strawberrys though waaaaaay sweeter and better flavor End result. Use canned whipped cream(just dont have the paitence to make it like my wife) Next weekend strawberry daquris ;D My Granpa used to have 100 acres in upstate NY. About 3 acres of wild strawberrys. My brothers an I would go pick them for my Gradma all the time. Untill my Grandpa realised that for evrey pint we brought back we were eating 2 lol.Then we didnt get to go by ourselves much . Cant imagine why?  The same is true for wild rasberrys too . If you ever tasted them the ones you get in the stores seem sour. My grandpa had them too. Plus apple trees , blackberry patches and a huge garden . |
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Gator Nation
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Post by gatr55555 on Jan 20, 2013 16:01:42 GMT -5
End result. Use canned whipped cream(just dont have the paitence to make it like my wife) Lookin good !!!! Love it !!! LOL yeah coudnt wait for supper. Had my desert first.  |
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Post by cyberobb99 on Jan 20, 2013 16:45:12 GMT -5
I grew up eating that stuff every spring.... this has to be one of the world's most loved and most under-rated desserts! Perfect just the way you made it.
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Post by Deleted on Jan 20, 2013 18:56:20 GMT -5
My Granpa used to have 100 acres in upstate NY. About 3 acres of wild strawberrys. My brothers an I would go pick them for my Gradma all the time. Untill my Grandpa realised that for evrey pint we brought back we were eating 2 lol.Then we didnt get to go by ourselves much . Cant imagine why? The same is true for wild rasberrys too . If you ever tasted them the ones you get in the stores seem sour. My grandpa had them too. Plus apple trees , blackberry patches and a huge garden . Where I grew up we had about 3 acres of wild blackberries. We also had 3 different kinds of apples, 2 kinds of cherries, pears, plums and persimmons. Nothing better than sitting in a tree eating a Gravenstein... taking pot shots at squirrels or crows. |
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Post by Deleted on Jan 20, 2013 18:58:15 GMT -5
Where I grew up we had about 3 acres of wild blackberries. We also had 3 different kinds of apples, 2 kinds of cherries, pears, plums and persimmons. Nothing better than sitting in a tree eating a Gravenstein... taking pot shots at squirrels or crows. Yup....Can't help noticing whatever anybody else does, you've either done it better or invented it..... |
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Post by Deleted on Jan 20, 2013 19:00:45 GMT -5
Where I grew up we had about 3 acres of wild blackberries. We also had 3 different kinds of apples, 2 kinds of cherries, pears, plums and persimmons. Nothing better than sitting in a tree eating a Gravenstein... taking pot shots at squirrels or crows. Yup....Can't help noticing whatever anybody else does, you've either done it better or invented it..... What is your malfunction? |
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Post by Deleted on Jan 20, 2013 19:02:20 GMT -5
Yup....Can't help noticing whatever anybody else does, you've either done it better or invented it..... What is your malfunction? Let me guess, you baked an award-winning berry pie tonight  ....Kool ....No MSG of course ......Photos pls |
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Post by Deleted on Jan 20, 2013 19:06:50 GMT -5
What is your malfunction? Let me guess, you baked an award-winning berry pie tonight ....Kool ....No MSG of course ......Photos pls No, but I'm making a killer minestrone tamari. |
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Post by Deleted on Jan 20, 2013 19:08:42 GMT -5
Let me guess, you baked an award-winning berry pie tonight ....Kool ....No MSG of course ......Photos pls No, but I'm making a killer minestrone tamari. I noticed yer signed in as a guest again..... |
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Post by Deleted on Jan 20, 2013 19:11:24 GMT -5
You can't sign in as a guest. Didn't LoG beat your ass enough on the other forum?
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Post by The Avenger on Jan 20, 2013 19:33:12 GMT -5
Here's my favorite berry recipe. I put these refrigerated red berries in a bowl and devour them. It doesn't get any better than that, IMO-- unless I have a bottle of cold champagne handy, preferably Korbel Natural chilled to 32 degrees F...  |
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Post by Deleted on Jan 20, 2013 19:37:18 GMT -5
You can't sign in as a guest. Didn't LoG beat your ass enough on the other forum?  |
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