Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 2, 2013 7:53:41 GMT -5
OK, so here we are 9 hrs later and its daylight...I must admit I didn't sleep too well thinkin about heatin the outdoors,,,,,,STILL, things seem to be coming along nicely   The 1/8" sliced cuts are (so far) PERFECTLY tender and I'd say about 80-85% done......  I flipped them over and will put them back in window for probably another 4 hours ......Lookin like tasty SUCCESS !!!!  |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Member with solid, if unspectacular number of posts
|
Post by cyberobb99 on Feb 2, 2013 9:02:42 GMT -5
'61, that's dang near the funniest cooking technique I've seen in years! Does make sense, though. Just goes to show you.....it's not "necessity" that's the mother of invention....it's man's stomach!
|
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 2, 2013 9:46:04 GMT -5
'61, that's dang near the funniest cooking technique I've seen in years! Does make sense, though. Just goes to show you.....it's not "necessity" that's the mother of invention....it's man's stomach! Thanks bro, but I gotta give all the credit to Alton Brown/ Food Network .....I don't have a dehydrator and my smokers don't really do very well at low, low temp....I tried using it and it just totally fucked up the jerky and turned it to leather......SOOOOO, I went to Foodnetwork.com and typed in beef jerky ....sure enuff, a video pops up with Alton Brown showin me how its done ....I followed his simple instructions and success.....Just goes to show how koolio important it is when you try out recipes and give real-world feedback to authors and such that you do 99 ....... Time here now: 9:45 am saturday....The jerky has been on since 11 pm last night....a few more hours and that should do it....I'll post fotos of finished product |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 2, 2013 9:57:26 GMT -5
'61, that's dang near the funniest cooking technique I've seen in years! Does make sense, though. Just goes to show you.....it's not "necessity" that's the mother of invention....it's man's stomach! Thanks bro, but I gotta give all the credit to Alton Brown/ Food Network .....I don't have a dehydrator and my smokers don't really do very well at low, low temp....I tried using it and it just totally fucked up the jerky and turned it to leather......SOOOOO, I went to Foodnetwork.com and typed in beef jerky ....sure enuff, a video pops up with Alton Brown showin me how its done ....I followed his simple instructions and success.....Just goes to show how koolio important it is when you try out recipes and give real-world feedback to authors and such that you do 99 ....... Time here now: 9:45 am saturday....The jerky has been on since 11 pm last night....a few more hours and that should do it....I'll post fotos of finished product Dude, you are friggin awesome !!!! GO !  |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 2, 2013 12:16:22 GMT -5
U BET and I got pics 2 prove it !!!! Itz noon here and half the batch is done !!! YES !!!  You guys really should give this a try...It's certainly not the cheapest way to go but the flavors you can create are amazing  |
|
Gator Nation
Member finding their groove now
|
Post by gatr55555 on Feb 3, 2013 11:03:39 GMT -5
Looks good. Alton Brown is the king of doing things on a budget. Have you seen his smoked Salmon card board box episode?
|
|
 2015 Grand Douche champion
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 3, 2013 11:59:02 GMT -5
I like flank steak for jerky but it's so damn expensive. Cost me $30 for 3-1/2 pounds I used in my chili.
|
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 3, 2013 12:34:06 GMT -5
I like flank steak for jerky but it's so damn expensive. Cost me $30 for 3-1/2 pounds I used in my chili. Thats why i never tried yer recipe  |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 3, 2013 12:36:26 GMT -5
I only make it once a year. Damn good sheeot for a price... probably about $60 or about $5/quart.
|
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
New member or someone from France that doesn't get football
|
Post by thesource on Feb 3, 2013 12:39:15 GMT -5
Thanks bro, but I gotta give all the credit to Alton Brown/ Food Network .....I don't have a dehydrator and my smokers don't really do very well at low, low temp....I tried using it and it just totally fucked up the jerky and turned it to leather......SOOOOO, I went to Foodnetwork.com and typed in beef jerky ....sure enuff, a video pops up with Alton Brown showin me how its done ....I followed his simple instructions and success.....Just goes to show how koolio important it is when you try out recipes and give real-world feedback to authors and such that you do 99 ....... Time here now: 9:45 am saturday....The jerky has been on since 11 pm last night....a few more hours and that should do it....I'll post fotos of finished product Dude, you are friggin awesome !!!! GO ! ?? posting comments to yourself?? Have you considered seeing a shrink? Willard says he's one. |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 3, 2013 12:50:41 GMT -5
posting comments to yourself?? Got a f-in problem with that  Here's one just for you  |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 4, 2013 16:05:25 GMT -5
I brought my jerky into college today and passed out a few pieces .....It was WELL-RECEIVED |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 4, 2013 16:06:33 GMT -5
When you get home check for a package on your door step.
|
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Deleted
|
Post by Deleted on Feb 4, 2013 16:26:20 GMT -5
When you get home check for a package on your door step. U shall receive the excelsior mega-pack in a timely fashion |
|
Woah, this is a default personal text! Edit your profile to change this to what you like!
Member with solid, if unspectacular number of posts
|
Post by Coaltrain on Feb 4, 2013 21:25:41 GMT -5
posting comments to yourself?? Got a f-in problem with that Here's one just for you bad boy, bad boy  |
|
|
Don't like guns?
Don't buy one.
There, wasn't that easy!
|
